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Selected Recipes
Ham and spinach pie Ham and Spinach Pie Makes 4 to 6 servings. Pastry 2 cups all-purpose flour 1 teaspoon salt 1/2 cup butter or margarine 3-4 tablespoons water Fi... Matzo dumplings Matzo Dumplings 2 egg yolks 3 tablespoons chicken fat 1/2 cup hot stock 3/4 cup matzo meal 1/2 teaspoon salt 1/8 teaspoon ginger 1/8 teaspoon nutmeg... Scrapple Scrapple 1 pound pork sausage 3 cups water 1 teaspoon salt 1 cup cornmeal 1 cup cold water In a 2-quart saucepan loosely cook the pork sausage. Add... Almond chocolate spread Almond-Chocolate Spread This is terrific on toasted English muffins or bagels. 1/2 cup (125 ml) low-fat ricotta cheese 3 tablespoons (45 ml) cocoa ... Marshmallow creme Marshmallow Creme 6 tablespoons water 1 1/4 cups light corn syrup 3/4 cup plus 1 tablespoon granulated sugar 4 large egg whites Pinch salt Pinch cre...
Black cherry ice cream Black Cherry Ice Cream 2 cups ripe black cherries, pitted 2/3 cup granulated sugar 1 1/4 cups heavy cream, whipped Lemon juice, optional Mash cherr... Green chile soup Green Chile Soup 1/2 teaspoon chili powder 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1 teaspoon water 1 teaspoon vegetable oil 12 fr... Baked fruit medley Baked Fruit Medley 1 orange 1 lemon 1 (16 ounce) can sliced peaches 1 (16 ounce) can pear halves 1 (16 ounce) can sliced pineapple 1 (6 ounce) jar m... Chili powder Chili Powder 4 dried Anaheim chiles 1 pequín chile, dried (optional) 2 teaspoons cumin seed, dried 1 teaspoon Mexican oregano 1/2 teaspoon garlic po... Champagne jelly Champagne Jelly 1 (1 3/4 ounce) package powdered pectin 3/4 cup water 3 cups champagne or dry white wine 4 cups granulated sugar Thoroughly mix pec...
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