Bookmark this page using your favorite bookmark manager
   

Fondue


 
Bacon-cheddar fondue
Bacon-Cheddar Fondue 5 slices bacon 1 cup chopped onion 1 clove garlic, minced 1 (10 1/2 ounce) can cream of mushroom soup 1 cup milk 1 1/2 pounds s...
Blue cheese fondue
Blue Cheese Fondue 4 ounces blue cheese, crumbled 1/2 cup dry white wine 8 ounces cream cheese, cubed 8 ounces Monterey jack cheese, cubed 1 tablesp...
Brie and wild mushroom fondue
Brie and Wild Mushroom Fondue Source: Bon Appetit magazine - February 1999 1 cup water 1 ounce dried porcini mushrooms 2 tablespoons (1/4 stick) bu...
Broccoli-cheese fondue
Broccoli-Cheese Fondue 1 pound Velveeta cheese 1 can cream of mushroom soup Pinch of garlic salt (optional) 1 box frozen chopped broccoli, thawed C...
Cheddar blue fondue
Cheddar Blue Fondue 3 cups sharp Cheddar cheese diced 1 cup (4 ounces) blue cheese 1 cup tomato soup, undiluted 2 teaspoons Worcestershire sauce 1/4...
Cheddar cheese and calvados fondue
Cheddar Cheese and Calvados Fondue Source: In a Vermont Kitchen by Amy Lyon & Lynne Andreen 1 garlic clove 1 1/2 cups dry white wine 2 tables...
Cheese fondue
Cheese Fondue (Fondue Neufchâteloise) 2 cups shredded natural (not process)     Swiss cheese (8 ounces) 2 cups shredded Gruyère chees...
Cheese fondue savant
Cheese Fondue Savant 1/4 cup butter 3 tablespoons flour 1 1/2 cups milk 1 can Cheddar cheese soup 8 slices American cheese, cubed Minced garlic Minc...
Cheesy meatball fondue
Cheesy Meatball Fondue 1 1/2 pounds lean ground beef 1 tablespoon finely chopped onion 1/2 cup fresh breadcrumbs Salt and pepper 4 ounces Cheddar ch...
Chili fondue
Chili Fondue 2 cups shredded pepper jack cheese 2 cups shredded white Cheddar cheese (mild to medium) 2 tablespoons plus 1 1/2 teaspoons cornstarch ...


Next >>