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Pasta
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Anchovy pasta Anchovy Pasta Serves 4. 10 anchovy filets (rinse well if packed in salt) 1 red onion, chopped very fine Olive oil (enough to cover onions and anch... Antipasto pasta Antipasto Pasta 12 ounces linguine 3 tablespoons olive oil 4 large (5-inch diameter) portobello mushrooms, stemmed, dark gills re... Asian spaghetti Asian Spaghetti 3 tablespoons CRISCOŽ Oil, divided 1/2 pound spaghetti, uncooked 3 tablespoons soy sauce 3 tablespoons sesame seeds 1 scallion or gr... Bacon cheeseburger pasta Bacon Cheeseburger Pasta 8 ounces tube or spiral pasta 1 pound ground beef 6 slices bacon, diced 1 (10 3/4 ounce) can tomato soup, undiluted 1 cup s...
Baked cavatelli Baked Cavatelli 2 1/2 cups dried cavatelli or wagon-wheel macaroni (about 7 ounces) 12 ounces fresh mild or hot Italian sausage links, sliced 1/2 in... Baked chicken spaghetti Baked Chicken Spaghetti 1 (3 pound) chicken 8 ounces spaghetti 1 tablespoon butter 1 small can mushrooms, drained 1 small onion, diced 1 green bell ... Baked lasagna Baked Lasagna Sauce 3 pounds ripe tomatoes, chopped 2 carrots, peeled and chopped 2 garlic cloves, crushed 1 tablespoon chopped parsley 3 tablespo... Baked pasta Baked Pasta 1 large jar chunky or thick spaghetti sauce 1 1/2 cups water 1 bag pasta (shells, bow ties, etc.) 2 cups shredded mozzarella cheese P... Baked ravioli and cheese Baked Ravioli and Cheese 1 (50-count) package frozen cheese ravioli 2 tablespoons butter or margarine 2 tablespoons flour 2 cups milk 1 1/2 cups cub...
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