1 (10 ounce) package frozen raspberries 1/2 cup dairy sour cream 1 cup heavy cream 1/2 cup miniature marshmallows
Thaw raspberries; blend raspberries with dairy sour cream. Fold in heavy cream (whipped) and marshmallows. Spoon mixture into popsicle containers or small drinking cups. Insert wooden sticks. Freeze until firm.
