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Swiss Mocha Beverage Mix1 cup instant coffee
1 cup granulated sugar
2 cups nonfat dry milk
4 tablespoons cocoa powder Mix thoroughly and put into a blender a couple cups at a time and blend to a fine powder. To use, add approximately 2 rounded teaspoons per cup of boiling water, or less, to suit your own taste.
You might also like:
+ Mexican cocoa
+ Swiss mocha beverage mix
+ Friendship tea mix
+ White sangria
+ Spiced cocoa mix
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