Topping1 cup flour3/4 cup brown sugar1/2 cup oats1/2 cup nuts1/2 cup (1 stick) plus 2 tablespoons melted butterPinch of salt
Mix topping ingredients together.
Fruit Filling5 cups pitted Bing cherries2 tablespoons lemon juice1 tablespoon lemon zest1/4 cup flour1/2 cup brown sugar
Mix filling ingredients together, and put into a 13 x 9-inch pan. Spread topping over fruit. Bake at 350 degrees F for 45 minutes.