1 1/2 (12.3 ounce) boxes Crispix1/2 cup butter1 1/2 cups peanut butter3 cups confectioners' sugar
Melt butter and peanut butter together; pour over Crispix. Mix gently. Put confectioners' sugar into a large brown paper bag. Add Crispix mixture and shake very gently. Keeps well and can be frozen.