5 eggs, separated 1 cup granulated sugar 1 cup almonds, ground without blanching 1/2 cup matzo meal 1 teaspoon baking powder 1 teaspoon cinnamon 1/4 teaspoon cloves 1 tablespoon lemon juice or brandy
Preheat oven to 350 degrees F.
Beat yolks and sugar until light; add remaining ingredients in order, the stiffly beaten whites last. Bake in a greased and floured 8-inch springform pan for one hour.
