|
|
 |
| |
Camper's Pizza Skillet Delight1 pounds ground beef 1 (4 ounce) can sliced mushrooms Water 1 (8 ounce) can pizza sauce 3 cups Uncle Ben's Quick Brand Rice 1 large green bell pepper, chopped 1 1/2 teaspoons salt 1 teaspoon oregano 1/4 cup grated Parmesan cheese 6 thin slices mozzarella cheese Brown meat in a 10-inch skillet; drain. Drain mushrooms, reserving juice. Add water to juice to make 2 cups liquid. Add liquid, pizza sauce, rice, mushrooms, bell pepper, salt and oregano to beef; stir. Bring to boil. Reduce heat, cover and simmer until liquid is absorbed, about 5 minutes. Sprinkle Parmesan over and arrange mozzarella cheese on top of beef-rice mixture. Cover skillet and heat for 2 to 3 minutes, or until cheese melts.
You might also like:
+ Camp fish + Shroom treats + Campout chili + Fudge in a bag + Grilled peanut butter sandwiches
|
|
 |
|