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Peanut Butter Chocolate Drops1 1/2 pounds creamy peanut butter 1 1/2 pounds confectioners' sugar 1/2 pound melted butter 12 ounces semisweet chocolate chips 1/2 bar paraffin Mix peanut butter, confectioners' sugar and butter thoroughly in a large bowl. Shape into balls. Refrigerate 1 to 2 hours. Melt chocolate chips and wax together in a double boiler. Using a wooden pick, dip each ball carefully into the mixture. It will be VERY HOtablespoon Put on wax paper to dry. Makes about 2 dozen balls. MAKE SURE YOU USE WAX PAPER or the balls will stick.
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