Source: WMUR 9 - thewmurchannel.com - Berry Good Farm, Owner: Donna A. Arnold
1/4 cup butter or margarine 3/4 cup granulated sugar 1 egg 2 cups flour 2 teaspoons baking powder 1/2 cup milk 2 cups fresh blueberries
Crumb Topping 1/4 cup soft butter 1/2 cup granulated sugar 1/3 cup flour 1/2 teaspoon cinnamon
Cream butter; add sugar and beat until light. Add egg and beat well. Add dry ingredients alternately with milk; beat until smooth. Fold in blueberries. Pour into greased 9-inch square pan.
Crumb Topping: Blend butter, sugar, flour and cinnamon. Sprinkle on buckle. Bake at 375 degrees F for 35 minutes.
