|
|
 |
| |
Kevi's Classic Grilled Pork Juice6 pork chops Meat tenderizer 1/4 cup pineapple juice 1/2 cup dark soy sauce 1/3 cup salad oil 1/2 medium onions, minced 1 clove garlic, crushed 1 tablespoon dark brown sugar Rub meat tenderizer onto both sides of chops. Combine all other ingredients. Marinate chops a minimum of 4 hours or overnight. Remove from marinade and boil marinade. Grill chops. Baste chops with boiled marinade.
You might also like:
+ Roast turkey on a barbecue + Maple mustard glazed pork + Pear-Mustard Sauce + Texas Sauce + Volcano gold
|
|
 |
|