1/2 cup butter 1/2 cup granulated sugar 1/2 cup Grandma's Molasses 2 (1 ounce) squares chocolate 1 egg 1 cup flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup walnuts
Cream butter and sugar; add molasses, melted chocolate and well beaten egg. Sift dry ingredients, adding chopped walnuts last. Pour into a well-oiled shallow pan. Bake at 300 degrees F for 45 minutes.
